Register a free account today to become a member! Once signed in, you'll be able to participate on this site by adding your own topics and posts, as well as connect with other members through your own private inbox!
ALMONDS - They are roasted from their natural raw state and become oxidated carcinogens
VEGETABLE OIL (CANOLA, SAFFLOWER AND/OR SUNFLOWER) - Most likely GMO'd to mutate your cells slowly
SALT - Bleached sodium chloride, stripped of all of it's balancing trace minerals, starving your body of what it needs
CORN MALTODEXTRIN: Highly processed hydrolyized corn solids, yummy.
NATURAL HICKORY SMOKE FLAVOR: Natural flavor by definition means a constitute or lab created chemical from a natural ingredient
YEAST - Candida anyone? Care for intestinal fungus?
HYDROLYZED CORN - Because maltodextrin wasn't enough to kill your cells
SOY PROTEIN - Estrogen man jug enhancer
NATURAL FLAVORS - Double wammy to your hickory smoke flavor above, double trouble, double the fun.
In other words, slow death in a bag. I guess if you are going for raising your hospital bills, go ahead.
Just kidding, but the above is true, but anything in moderation is ok, I don't go out of my way to avoid these things all the time.