I keep seeing these and have been wanting to try them so I picked up a box. I believe you just make a cup of coffee and lay the wafer on top of it and the heat from the coffee is suppose to melt the caramel inside. Has anyone tried one yet? I think @jmanz told me he did, if so how did you like it?
Does anyone else like Totinos pizza? They are a cheap pizza but they all have this one secret ingredient. It's some sort of spice. From my research it seems to be fennel seed. Does anyone know what I am talking about? It's a little seed that they add that brings out the pizza...
I am not a a big fan of Subway, I have gotten deathly sick twice in my life eating there. But I saw an add for their new cheesy garlic bread, and it is so dam good. Even my wife said it's the best Subway she has ever eaten. It's so good I have eaten there twice in a row. I sure hope they keep it...
Do you like Sun Chips? I have always enjoyed them. Recently we got a big variety box from Costco, and they had this flavor inside:
Man they are good, they have the perfect hint of spice of jalapeno in them.
I find it strange. I categorize McDonalds food in a class of it's own. I mean they serve hamburgers, but I don't consider them a 'real' hamburger. A real hamburger is at a sit down restaurant. So what does that make McDonalds then? I mean technically it's fast food, but I consider other fast...
The Meat Mountain.
The Smoke Mountain
Containing a half-pound of roast beef with curly fries and Arby's/Horsey/Cheese sauce.
(Classic size), (Double Size), (Half-pound).
Out on November 19.
You know what sucks these days? Cracker Jacks. While the flavor is good the toys suck. They are just stickers now. Shoot when even I was little I remember little toys in the box. I know in the real early days they had some real great toys. Were suck a cheap culture anymore.
So it's that time of year again for this delicious delicacy. It is one of my most favorite foods out there. I don't know what it is about the meat, the saltiness, the seasoning, but it's dam good. The cabbage goes so well with it. I believe it's an Irish tradition. The city that I went to school...
Sitting here eating some peanuts and it got me thinking, I wonder how these would taste on my Traeger? I like to suck on the peanut before I eat them. I looked up some recipes online and there are only a few. I belt the shells would soak in the smoke though. What do you think?
Does anyone else miss the "old" McDonalds? I mean I use to like all the Styrofoam stuff. I know if was bad for the environment, but it was a perfect holder for your french fires and ketchup. The modern day cardboard stuff is bland.